Fresh Piña Colada

Name: Fresh Piña Colada
Ingredients: 1000 g fresh pineapple, peeled and chopped; 450 g coconut cream; 250 g condensed milk; 120 g coconut liqueur; ice cubes; 100 g sugar optional, but recommended; 100 g cold water or pineapple juice

this fresh piña colada is made from scratch with pineapple, coconut cream, condensed milk, and a splash of coconut liqueur.

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this post shares a from-scratch piña colada recipe using real pineapple, coconut cream, condensed milk, coconut liqueur, ice, sugar, and optional water or pineapple juice.

Ingredients

Scale

Directions

1
Cut the pineapple into chunks, reserving a few pieces for garnish if desired.
2
Add the pineapple, coconut liqueur, coconut cream, condensed milk, and sugar to a blender. Blend until smooth and creamy.
3
Strain the mixture for an extra silky texture.
4
Fill a pitcher with ice cubes and a few pineapple chunks.
5
Pour in the blended mixture, add the cold water or pineapple juice, and stir well.

Filed underDrinks & Lemonades

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