a lemony lemonade made with lemon syrup, pineapple juice from juiced fruit, and fresh strawberries.
Drinks & Lemonades
Strawberry pineapple lemonade
Strawberry pineapple lemonade.
Ingredients
lemon syrup
fruit juice
pitcher
Directions
- 1
Prepare the fruit by peeling and cutting the pineapple and removing the tops from the strawberries.
- 2
Run both fruits through a juicer and set the juice aside.
- 3
Add sugar, water, and lemon peels to a saucepan and place over medium heat.
- 4
Heat gently, stirring until the sugar dissolves and the mixture thickens slightly.
- 5
Remove from heat and let the lemon flavor infuse for about 15 minutes.
- 6
Strain the syrup and allow it to cool completely.
- 7
Fill a large jug with ice, lemon slices, and pieces of fresh pineapple and strawberries.
- 8
Pour in the cooled lemon syrup followed by the freshly extracted pineapple-strawberry juice. Mix well.
- 9
Top up with cold water until the flavor is balanced to your liking and stir again.
- 10
Taste and adjust - add more syrup for sweetness or extra lemon juice if you prefer it sharper.


